Monday, July 4, 2011

Sugar Cookies - Betty Crocker

1 1/2 cup powdered sugar
1 cup butter softened
1 tsp vanilla
1/2 tsp almond extract
1 egg
2 1/2 cups flour
1 tsp baking soda
1 tsp cream of tartar

Mix sugar, butter, vanilla, almond extract, and egg. Then add dry ingredients.
Bake at 375 degrees for 7-8 minutes on a greased pan.

http://www.bettycrocker.com/recipes/classic-sugar-cookies-cookie-exchange-quantity/959da0a0-0190-455f-b1e3-fa05032848c0

Butter Cream Icing

1/2 cup shortening
1/2 cup butter, softened
1 teaspoon vanilla extract
4 cups confectioners' sugar
2 tablespoons milk


In a large bowl, cream together the butter, shortening, and vanilla. Blend in the sugar, one cup at a time, beating well after each addition. Beat in the milk, and continue mixing until light and fluffy. Keep icing covered until ready to decorate.


http://allrecipes.com/Recipe-Tools/Print/Recipe.aspx?RecipeID=11058&origin=detail&&Servings=20

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