Chicken in A Hurry

• 2 1/2 - 3 Pounds of chicken drumsticks
• 1/2 Cup of ketchup

• 1/4 Cup of water

• 1/4 Cup of brown sugar, packed
• 1 envelope onion soup mix

1. Step One

   Arrange chicken in slow cooker.

2. Step Two

   Combine remaining ingredients and then pour over the chicken.

3. Step Three

   Cover and cook on HIGH for 4–5 hours or on LOW for 7–8 hours.
   
   http://www.crockingirls.com/recipes/chicken-in-a-hurry/ 

Funeral Potoatoes

• 32 oz bag of frozen shredded hash browns
• 2 (10 3/4 oz) cans Cream of Mushroom Soup
• 2 cups Sour Cream
• 1 1/2 cup grated Cheese
• 1/2 cup melted butter or margarine
• 1/2 c. chopped onion
• 2 cups finely crushed Corn Flakes
• 2 Tbs butter or margarine melted

• Grease 9x13 baking dish and preheat oven to 350
• In large bowl combine soups, sour cream, cheese, onions, and the 1/2 cup of melted butter.
• Gently fold hash browns into mixture.
• Pour mixture into pan.
• Combine crushed corn flakes and the 2 Tbs. of melted butter and sprinkle on top of potato mixture.
• Bake for 1 hour.
• http://www.grouprecipes.com/12808/funeral-potatoes.html/print