Monday, July 4, 2011

Cool Carmel

Cookie Mixture Ingredients

1/2 cup Brown Sugar
1/2 cup Oatmeal
2 cups Flour
1/2 tsp. salt
1 cup chopped Walnuts
2 cubes melted butter

Ice Cream Ingredients

1 Box of Vanilla Ice Cream
1 Squeeze bottle Carmel topping

Mix all cookie ingredients in the pan you bake it in. Once mixed spread over pan and bake for 10 min at 400 degrees. Make sure the cookie crust is lightly browned before taking out of the oven. While hot separate with fork. Let Cool. Once cooled take half of crumbs and spread out on the bottom of 9x13. Drizzle half of the bottle of Carmel over the crumbs. Slice ice cream box and evenly lay ice cream on top of crumbs. Sprinkle remaining crumbs on ice cream and drizzle the remaining Carmel on the top of the crumbs. Freeze and then enjoy!

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