Friday, March 16, 2012

Chicken Fajitas


"Easy, quick, and so good!!"

Ingredients

    • ¼ cup lime juice
    • 1 teaspoon minced garlic
    • 1 teaspoon chili powder
    • ½ teaspoon cumin
    • 2 whole chicken breasts, cut in strips
    • 1 medium onions, sliced
    • 2 small bell peppers, cut in strips
    • ½ cup salsa
    • 12 8-inch flour tortillas
    • 2 cups shredded cheddar cheese

Directions

  1. In small bowl, mix mix first 4 ingredients.
  2. Add chicken and marinate for 15 minutes.
  3. In skillet, cook onion and chicken with marinade for 3 minutes.
  4. Add peppers, saute for 3 minutes.
  5. Stir in salsa.
  6. Divide among tortillas.
  7. Top with cheese.
  8. Roll up and serve.
    Recipe from http://www.food.com/recipe/chicken-fajitas-18890

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